Based on a book by British travel and dining journalist Michael Booth. Follows Booth, his wife Lissen, and two kids Ansger (6) and Emil (4), on their 100-day trip to Japan as they try a wide variety of Japanese foods. Booth was inspired to make the trip by Shizuo Tsuji's book, Japanese Cooking, A Simple Art. (Source: ANN)...
⭐6.35
🏆8043
Year : 2015
Genre : Comedy, Gourmet
Seasons : spring
Type : TV
Eposide : 24
Status : Finished Airing
Studio : Fanworks
duration : 20 min per ep
Rating : G - All Ages
Popularity : 12705
Member : 1620